About us
The Sauvage restaurant offers you a bistronomic cuisine close to nature, resulting from the reasoned work of our Breton producers, fishermen and breeders.
Each week, a new menu is offered with food/wine pairings from French wine regions.
During the summer, come and enjoy the terrace around the seafood bar accompanied by a glass of white wine every weekend from April to October and every day in summer from 11 a.m. to 19 p.m.
Possibility of privatization for private events.
New fall 2023
A menu of hot drinks to discover accompanied by pancakes or an All Saints' Day dessert until the February holidays every weekend from 12 p.m. to 22 p.m. You can enjoy a small matcha latte by the fire to take you on a journey. Grab your latest reading of the moment to read by the fire. Jules will know how to welcome you as it should be.
Contact
11 Sea Street
22380 Saint-Cast-le-Guildo