09:30 am : Rise on the Cap Fréhel cliffs and enjoy the seabirds flight ! Your guide will make you discover the history and the natural heritage of this remarkable site (1h30).
11:30 am : Visit of the craft beer brewery “La Fréheloise”. The producer offers you a guided tour of his brewery, explaining the production of beer and the different stages of brewing, up to the tasting (45 min).
12:30 : Lunch in a restaurant located in Fréhel.
Menu suggestion : Breton kir, Salmon gravlax and chives cream, Free range chicken with creamy risotto, Caramel profiterole, one glass of wine and coffee.
02:30 pm : Guided tour of Saint-Cast-le Guildo, seaside resort. Discover the villas and buildings typical of the seaside resorts from the beginning of the XXth century and imagine the atmosphere of the “Belle Epoque” (1h30).
04:15 pm : Visit a shellfish farm. With photographs, your guide will explain you the oysters and mussels culture in the Arguenon Bay. After a presentation of the company and the machines, enjoy delightful local oysters (1h).
05:15 pm : End of the program.
Rates 2021 per person
The price includes : the guided tour of Cap Fréhel (1h30), the visit of the craft brewery (45 min), the lunch (3 dishes, beverages included), the guided tour of the seaside resort (1h30), the guided tour of a shellfish farm and the oysters tasting (1 per person – 1h).
The price doesn’t include : the transport, personal expenses, the supplements for the guided tours on sunday, French bank holidays and in foreign language.
- Fees : 1 for 25 paying people and driver.
- Visits provided in French and in English.
- Validity : all the year.
- Maximum capacity : 55 personnes.
- Visit of Cap Fréhel and the brewery : 25 people per group (possibility to separate the group).
- 30 kms.